Boann Single Pot Still irish Whiskey – Madeira cask finish

Description

Boann Single Pot Still Irish Whiskey – Madeira Cask Finish

A new dawn in Irish whiskey craftsmanship, the Boann Single Pot Still Irish Whiskey Madeira Cask Finish is a remarkable fusion of Irish tradition and Madeira winemaking expertise.

Maturation Process:

• First Stage: Initially matured in ex-Bourbon barrels from Brown Forman (Kentucky), crafted from heavily charred American Oak (Quercus Alba).
• Mash Bill: A unique blend of malted barley, unmalted barley, oats, and rye—all locally grown in Ireland.
• Finishing Stage: Aged in vintage Madeira casks from the renowned Justino’s winery, including:
• Tinta Negro (1998 & 2000)
• Boal (1999)
• Sercial (1999, 2000 & 2006)

These 350L Cognac casks, made from French Oak (Quercus Robur), previously held Madeira wines aged through the canteiro process, which mimics the historical maritime aging on Portuguese galleons.

Tasting Notes:

• Nose: A rich bouquet of dried fruits, caramelized nuts, and warm spices.
• Palate: Layers of honeyed malt, ripe orchard fruits, and toasted oak, complemented by subtle maritime influences.
• Finish: Long, complex, and evolving with lingering notes of Madeira sweetness and spice.

Key Features:

• Single Pot Still – A true Irish whiskey tradition.
• Non-Chill Filtered – Preserving its full character and mouthfeel.
• 47% ALC/VOL – Offering depth and richness.
• A Tribute to Water – The label design honors the Boyne River and the Atlantic waters of Madeira.

Why Choose Boann Single Pot Still Madeira Cask Finish?

• A unique Irish whiskey, influenced by the world’s finest Madeira wines.
• Expertly crafted with a diverse mash bill for depth and complexity.
• Aged in carefully selected barrels, showcasing the best of both Irish and Portuguese heritage.

Discover a whiskey that embodies tradition, innovation, and a taste of the Atlantic.