Glengyle in the Picture

Glengyle is the third distillery beside Springbank and Glen Scoia that is still active in Campbeltown. “Active again” it should read, since Glengyle has been revived in 2004 and is now producing the Kilkerran single malt whisky.

In 1872 William Mitchell founded Glengyle Distillery and built it one year later. The Mitchell brothers were the uncrowned whisky kings of Campbeltown. John and his son Alexander ran Springbank Distillery just a few metres away from Glengyle. William at first had a share in Springbank, but was dropped after an argument with his brother. Other Mitchell brothers ran Riechlachan Distillery next to Glengyle. But recession also came to Campbeltown, and of the more than 25 distilleries that had been active during the town’s heydays one after the other had to close. In 1919 William Mitchell sold Glengyle to West Highland Malt Distilleries Ltd., who in turn sold everything again for £300 in 1924, before Glengyle was finally closed for good in 1925. The remaining whisky stocks were auctioned on April 8 of the same year.

In 1940 the Bloch Brothers tried to reopen the distillery but failed not least due to the unstable economic situation during World War II. In 1957 Campbell Henderson made a new attempt but didn’t get beyond applying for the licence. From the 1970s on the buildings were used as warehouses and sales offices of Kintyre Farmers Cooperation. However, they had been vacant for several years when Hedley Weight, a descendant of William Mitchell and owner of Springbank Distillery, bought the Glengyle buildings in November 2000, started renovations and reequipped them partially with used equipment from other distilleries. Mitchell’s Glengyle Distillery reopened in 2004, and on March 25, 2004 the first Kilkerran new make was distilled.

Following releases will be available as duo packs:

1x Kilkerran Single Cask + 1x Kilkerran 12yo or 1x Kilkerran Heavily Peated + 1x Kilkerran 12yo. Other orders will be refused.

  • Kilkerran Single Cask for Belgium
    • This rarely happens: a Kilkerran Single Cask exclusively for the Belgian Market. This 15 year old wonder child is botteld at 52,1% after spending 15 years maturing on Fino Sherry casks.

Order here Kilkerran Single Cask + Kilkerran 12yo

  • Kilkerran Heavily Peated batch 2 has been awaited with full anticipation. This second batch has been bottled at 60,9%. So easy to say it is going to be a powerfull dram, not for the faint of heart.

KIlkerran Heavily Peated + Kilkerran 12yo

 

 

Belgian Beer & Scottish Whisky

We live in a fantastic time for whiskies. Not only are we experiencing a revival of the Irish whiskey industry, plenty of a-typical countries are starting to produce their own unique expressions. The cherry on the cake, however, is the growing interest in experimental maturations, with surprising whiskies as a result. Are you ready to explore the edges of experimental whisky? Time for Arran à la Belge!

 

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10 for Teeling

Buy 1 Teeling Single Pot Still and 1 Teeling Single Cask CS 2002 and get 10 EUR off.

Teeling Single Cask 2002 NEC

The Teeling Single Cask 2002 is a powerfull, full body Irish whiskey. This is old stock the Teeling family was able to recover when selling Cooley Whiskey Company to Beam. This is excellent whisky, but not for inexperienced drinkers.

Teeling Single Pot Still

The Teeling Single Pot Still is the first commercial original Irish whiskey expression produced in the new distillery in Dublin. If you are a fan this is a must have. It is only now that you can buy this one. Afterwards it is to late or prices might be ridiculous.

To celebrate this new milestone here is a gift for whoever is up for it.

Coupon code: 10 for Teeling

Coupon only valide when you buy the 2 products.

 

TEELING SINGLE POT STILL 46 °

SPECIAL FIRST COMMERCIAL RELEASE of TEELING SINGLE POT STILL 46 °

Dublin Whiskey is Reborn with the release of the Teeling Single Pot Still:

Teeling Single Pot Still is the first new Dublin distilled Irish whiskey to be released for nearly 50 years, marking the true revival for the craft of distilling in the city. All the previous releases was stock whiskey produced at C***** distillery.

Price probably around €50

Maturation happened on a combination of virgin oak, bourbon  and wine casks.

Tasting notes:

  • Color: old gold
  • Nose: aromas of hibiscus, honey, white grapes, grapefruit and citrus.
  • Palate: Lychee, white grapes, white pepper, roasted peaches and baked biscuit.
  • The finish is nicely dry with hints of spices, roasted almonds and Ahorn sugar.

Leave a message, if you want me to try and get you a bottle.

No guarantees!